Sunday, January 16, 2011 -
Amelia,pizza,Porcelli's
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Amelia, Umbria: Revisiting Porcelli's pizza
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by Catherine Schofield Sezgin
Buon giorno. This photo shows Porcelli's thin crust pizza topped with gorganzola cheese, sliced
pears, and diced almonds. If you've been to Porcelli's, do you have a favorite pizza?
1 comments:
Probably whichever one I've had most recently... Haven't been disappointed yet.
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